Soups:

Mix Vegetables                                    $3.45

Pasta e Fagioli                                      $4.20

Straciatella                                            $4.20

Tortellini in Brodo                                 $4.25  

Minestrone                                           $4.20

Salads/Insalata:

Ceasar                                                 $7.75

House Salad                                         $3.75

Notaro Salad                                        $5.60

Tre colore                                            $4.90

Caprese                                               $6.95

Hot Appetizers/Antipasto Caldo

Chicken Wings (6)                                $5.70

Mozzarella Carroza (3)             $5.70

Fried Calamari                          $6.05

(served w/marinara sauce)

Fried Zucchini                                       $5.50

Pizzeta Genovese                                  $1.15 a piece

(Bite size pizza topped with pest, tomato sauce and melted cheese)

Polenta Gorgonzola                              $2.00 a piece

(Grilled polenta topped with melted gorgonzola cheese)

Bruschetta                                            $1.45 a piece

Garlic Bread                                         $1.00 a piece

Chicken Fingers (6)                              $5.70

(served with marinara sauce)

Rollatine Di Melanzane             $2.30 a piece

(Rolled eggplant filled with 3 imported cheeses baked in tomato sauce)

Cold Appetizers/Antipasto Fredo

Cold Anitpasto                                     $6.75

(Fine meats and cheeses)              

Carpaccio                                            $9.80

(Thin sliced filet mignon topped with grana padana cheese served over arugula salad)

Smoked salmon canapé                        $1.45 a piece

(Home-made toasted focaccia bread topped with smoked salmon and cream fache)

Shrimp Cocktail (6)                              $8.00

(served with special radish tomato sauce)

Prosciutto wrapped melon                    $2.60 a piece

Chicken/Pollo

Pollo Francaise                         $9.50

Chicken breast in white wine and lemon sauce in egg batter

Pollo Scarpariello                                 $9.50

Chicken Breast in garlic, fresh rosemary, pinot grigio and lemon sauce

Pollo Marsala                                       $9.50

Chicken Breast sautéed in marsala wine

Pollo Picata                                          $9.50

Chicken breast in white wine and lemon

Pollo Griglia                                          $9.50

Grilled breast of chicken

Pollo Parmegiana                                  $8.65

Pollo Contadino                                    $9.85

Italian sausage, mushrooms, peppers and onions in chardonnay wine sauce

Veal/Scallopine

Veal Francaise                                      $12.95

Veal Parmegiana                                   $14.70

Veal Picata                                           $12.95

Veal Marsala                                        $12.95

Fish

Salmon Filet                                         $10.65

Filet of Sole                                          $10.65

In your choice of sauce:

Livornese

(Black and green olives, capers and onions in light tomato sauce)

Mostarda

(Sautéed in shallots, mustard and white wine)

Francaise

Oreganata

(Broiled topped with paprika and bread crumbs in lemon-butter sauce)

Broiled

(Plain broiled)

Mouniere

(In white wine and lemon sauce)

Seafood:

6 jumbo shrimps                                   $17.95

In your choice of sauce:

Scampi

Parmegaiana

Marinara

Alfredo

Alio-olio

Fra-Diavolo

Milanese

Zaffrano

Rissotto:

Mix seafood

Mix mushrooms

Four Cheeses

Primavera

Zaffrano

(or your choice of ingredients)   $17.20

Pasta:

Penne, Rigatoni, Linguini, Spaghetti, Fusilli, Farfale

For Tortellini or Gnochi, add $1

For Chicken or Sausage, add $1.50

With your choice of sauce:

Pomodoro                                            $8.00

Marinara                                              $8.00

Garlic & Olive Oil                                 $8.00

Bolognese                                            $8.35

Primavera                                             $8.35

Funghi Misto                                        $8.35

Mushrooms, eggplant, fresh tomato, garlic, and zucchini

Mare e Monte                                      $8.25

Calamari and zucchini in light tomato sauce

Alfredo                                     $10.60

Vodka                                                  $10.60

Sorrentina                                             $8.35

Tomato sauce and fresh mozzarella on top

Calabra                                                $8.35

Broccoli, garlic and olive oil

Suprema                                               $9.80

Prosciutto, mushrooms, green peas, meat sauce, and touch of cream

Lasagna                                                $8.65

Traditional, tomato-meat sauce and ricotta cheese

Side Orders:

Mashed Potatoes                                  $2.90

Steak Fries                                           $3.20

(Sautéed fries with fresh herbs)

Mixed Vegetable                                  $3.45

French Fries                                         $3.45

Polenta (grilled, soft, or hard)                $3.45

Desserts:

Tiramisu                                               $4.05

Cannoli                                     $4.05

Cheese Cake                                        $4.05

Crème Caramel                                    $4.05

Chocolate Cake                                   $4.05

Fresh Fruit                                            $4.05

Beverages:

Soda                                                    $1.15

Large Pellegrino                                    $3.45

Large Panna                                         $3.45

Peach Snapple                                      $1.45

Lemon Snapple                                    $1.45

House Special: Paella Valenciana (minimum 10 orders and 6 hours notice prior to delivery) $17.95/order